Growing vegetables, herbs, and more at home by Julia Watkins
From planning to planting to harvesting, your guide to creating and growing a bountiful edible garden.
Growing food in your garden (or even on a porch or windowsill)is one of the simplest and most rewarding ways to nourish yourself,be self-sufficient and connect with nature in a hands-on way. In Gardening for Everyone,sustainability expert Julia Walkins shares everything you need to know to grow your own vegetables, fruits and herbs,as well as wildflowers and other beneficial companion plants.
The book covers all the nuts and bolts of creating and caring for your garden - from putting plans to paper to enjoying your harvest - including an essential gardening primer: demystifying annuals vs perennials, cold-weather vs warm-weather veggies and profiles of favourite crops.
